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Junior Sous Chef: Fine Dining & Pastry
Job in
Halifax, West Yorkshire, HX1, England, UK
Listed on 2025-12-30
Listing for:
Dish Hospitality
Full Time
position Listed on 2025-12-30
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
An exciting opportunity awaits in a stunning independent hotel as a Junior Sous Chef.
This role offers the chance to work in one of West Yorkshire's finest establishments, known for its multi-rosette dining and vibrant kitchen environment. You'll be part of a passionate team, where creativity is encouraged, and you'll have the opportunity to learn and grow every day. With a focus on fresh, local ingredients and a commitment to excellence, this position promises to enhance your culinary skills and elevate your career.
If you’re ready to bring your passion for cooking to a busy and rewarding kitchen, this could be the perfect role for you.
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