Production Manager

Lead and manage all production activities related to coconut processing and manufacturing. Ensure operational efficiency while maintaining quality, food safety, OHS,and productivity.

• Develop and implement production plans in line with demand and resources.
• Oversee UHT, Tetra packaging, BIB filling, canning, and retort operations.
• Coordinate with supply chain, engineering, and sales to ensure timely delivery.
• Implement best practices for manufacturing processes and equipment utilization.
• Monitor KPIs including OEE, yield, and efficiency for continuous improvement.
• Lead and coach the production team, driving employee engagement and skill development.
• Ensure adherence to food safety, Halal standards, and regulatory compliance.
• Prepare production budgets and drive cost-saving initiatives.
• Support sustainability projects and efficiency improvements.

Key KPIs

• OEE performance
• Yield achievement
• Cost efficiency improvements
• Safety compliance (LTIFR, AIFR)

Ensure compliance with Indonesian regulatory requirements including BPOM, Halal certification, Ministry of Manpower regulations, environmental and safety standards

* Working Conditions & Environment

Office premises and manufacturing plant at Gorontalo, Sulawesi, Indonesia.