Pastry Lead - Plated Desserts & Bakery Mastery

A leading hospitality chain in Jeddah is seeking passionate and dynamic Kitchen professionals. The role involves preparing daily food production, coordinating with culinary staff, and maintaining high standards of food quality. The ideal candidates will have expertise in plated desserts and bakery, with strong leadership skills and creativity in dessert presentation. This position offers a vibrant work environment focused on exceptional customer service.