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Food & Beverage Catering

Sous Chef: Lead Kitchen, Mentor Team, Profit Share

Job in Johnstone, Renfrewshire, PA5, Scotland, UK
Listing for: The Commercial Hotel
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A well-known hospitality venue in Scotland is seeking an experienced Sous Chef to lead kitchen operations and ensure high standards of food quality and hygiene. The role involves managing the kitchen team, collaborating with the Head Chef, and maintaining effective communication across departments. Ideal candidates will have a passion for food, strong organizational skills, and experience mentoring others. This position offers competitive pay and excellent perks including service charges and career development opportunities.
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