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Lead Sous Chef: Drive Kitchen Excellence & Guest Experience

Job in Khobar, Eastern Province, Saudi Arabia
Listing for: Grand Hyatt Al Khobar Hotel And Residences
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 150000 - 200000 SAR Yearly SAR 150000.00 200000.00 YEAR
Job Description & How to Apply Below
A luxury hotel chain in Al Khobar is seeking a Sous Chef to assist in managing their kitchen operation. The role involves ensuring guest satisfaction through effective kitchen administration and management. Candidates should have at least 2 years of experience as a Sous Chef or 4 years as a Chef de Partie in prestigious settings. A background in kitchen production or management is preferred, along with knowledge of hygiene practices and basic computer skills.
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