Lead Butcher & Production Supervisor
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Manufacturing / Production
Production Manager, Operations Management
Job Description & How to Apply Below
Happy Day Restaurants is seeking an experienced meat department supervisor to lead whole-carcass processing, debone and portion beef, and ensure high-quality, safe products. You will oversee trimming, fabrication, and specialty cuts while maintaining strict sanitation and temperature controls in a refrigerated environment.
You will manage inventory, forecast demand, monitor costs, and lead a team to meet daily processing schedules and restaurant orders.
The Lead Butcher & Production Supervisor position in the Engineering, Other field is open for applications.
Full responsibilities and requirements are described in the listing above.
Learn more about the Lead Butcher & Production Supervisor role in the description above.
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