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Job Description & How to Apply Below
A prominent culinary brand based in Bahrain is seeking a passionate Chef de Partie – Hot Section (Sauté) for its Lebanese-themed restaurant. This role involves taking ownership of the hot station, preparing flavorful sauté and grill dishes, collaborating closely with the team, and ensuring high standards of hygiene and presentation. Candidates should have 3–5 years of experience in a premium dining context and a strong passion for bold flavors.
Competitive salary and benefits included.
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