Demi Chef - Pastry & Plating Artist

A global hospitality firm in Muscat is seeking a Demi Chef to assist the Executive Chef in preparing high-quality appetizers, meat, and vegetables. The role involves ensuring timely food service, maintaining cleanliness standards, and participating in the training of kitchen staff. Candidates should have at least one year of experience in a similar position and possess strong leadership, teamwork, and interpersonal skills.

A culinary degree is preferred.
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