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Seasonal Kitchen Leader — Chef de Partie

Job in Newquay, Cornwall, TR7, England, UK
Listing for: The Scarlet Hotel
Seasonal/Temporary position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Position: Seasonal Kitchen Leader — Chef de Partie + Tips
A distinguished hotel in Cornwall is looking for an experienced Chef de Partie to join their award-winning team. The role requires a minimum of 2 years' experience in a quality hotel or restaurant and proficiency in all areas of food preparation. The ideal candidate will thrive in a dynamic environment and is committed to maintaining high standards. The position offers a competitive hourly wage along with various employee benefits including a permanent contract and discounts.
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