Kitchen Supervisor

Overview

Enthusiastic, dedicated, and driven individuals to ensure customer excellence through good service.

• Provide customer-focused service to ensure customer excellence.
• Follow instructions from management and carry out assigned tasks.
• Maintain all food safety controls and complete checklists.
• Prepare orders for smoothies and juices, coffee, and food.
• Maintain a customer-oriented, positive attitude; high-quality customer service is essential.
• Work timeously in various positions as required.
• Assist management and other crew members in working together as a team.
• Maintain high personal hygiene standards at all times.
• Practise "Clean as You Go" to ensure consistently high hygiene standards in the store.
• Assist in training new recruits per brand standards and requirements.
• Stay continuously aware of promotions, product standards and specifications.
• Maintain a friendly, calm, and approachable nature with the ability to act quickly and effectively.
• Pay excellent attention to detail; nothing should go unnoticed.
• Act in a safe manner, complete safety checks, and record them accurately.
• Maintain confidence in keeping customer satisfaction high.

• Six months to one year of related experience and/or training.
• Espresso machine knowledge is handy.
• Excellent attention to detail.
• Ability to take instructions and work well in a team.

• Pension fund
• 50% discount on Kauai meals while on duty
• Complimentary Virgin Active membership for yourself