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Sous Chef Volume Education Kitchen Lead
Job in
Nottingham, Nottinghamshire, NG1, England, UK
Listed on 2026-01-02
Listing for:
Off To Work
Full Time
position Listed on 2026-01-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading Catering Company is seeking a Sous Chef to support the Head Chef in Nottingham. This role involves managing kitchen operations, preparing high-quality meals for students and staff, and ensuring exceptional food presentation. Ideal candidates will have experience in cooking for large numbers and a background in hospitality. The position primarily operates Monday to Friday with some weekends required, offering a competitive salary of £34,000.
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