Creative Sous Chef - Lead Kitchen Ops & Menu Innovation

An established industry player is seeking an experienced Sous Chef to join their dynamic kitchen team. In this role, you will oversee daily kitchen operations, ensuring high standards of food quality and safety. You will assist in planning and organizing kitchen activities, manage staff, and contribute to recipe development. This is a fantastic opportunity to showcase your culinary skills in a prestigious restaurant environment while working alongside passionate professionals.

If you have a flair for creativity and a commitment to excellence, this role is perfect for you.
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