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Bakery Lead & Pastry Specialist - Part Time

Listing for: Hy-Vee
Part Time position Listed on 2026-11-04
Job specializations:
  • Retail
    Bakery
Salary/Wage Range or Industry Benchmark: 17000 - 22000 USD Yearly USD 17000.00 22000.00 YEAR

Job Description & How to Apply Below

Hy-Vee in Ripon, WI is seeking a part-time Baker to prepare, bake and lead bakery clerks while ensuring freshness and high-quality products for customers. You’ll monitor production schedules, check product freshness, and help manage orders and displays in a fast-paced bakery environment.

You will support the department with sanitation, safety, and teamwork, delivering excellent customer service and accurate order fulfillment.

For the Bakery Lead & Pastry Specialist
- Part Time position at Hy-Vee, we are reviewing applications now.

The advertised compensation is 17.000 - 22.000.

We aim to respond to suitable candidates as soon as possible.

Full responsibilities and requirements are described in the listing above.

Learn more about the Bakery Lead & Pastry Specialist
- Part Time role in the description above.

We appreciate your interest in this position.

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