General Mechanical Supervisor

General Mechanical Supervisor

We are currently seeking passionate and dynamic maintenance professionals who pride themselves on delivering extraordinary levels of customer service and providing creative solutions to our guests.

As a General Mechanical Supervisor you will supervise and coordinate the installation, modification, and maintenance of equipment.

Key responsibilities include:

• Maintain all kitchen and laundry equipment in good working order.
• Prepare preventive maintenance schedules.
• Maintain cleanliness of kitchen and laundry equipment.
• Maintain performance of pumps and motors.
• Follow the preventive maintenance chart strictly and maintain records for future reference.
• Coordinate with other departments to ensure satisfaction on quality and progress and create healthy relationships.
• Effectively interpret engineering drawings and calculations and quickly identify inconsistencies.
• Create on-the-job training among engineering employees and provide opportunities for skill enhancement and multitasking.
• Be aware of the emergency procedures in the hotel and know what to do in case of emergencies.
• Abide by the rules of the hotel and act as an example to others.
• Fit and assemble components, sub‑assemblies, and complete equipment to appropriate precision and standards.

Education, Qualifications & Experience

You should ideally have a diploma in mechanical engineering with considerable experience in a similar role and proven knowledge in the mechanical operation of equipment. A good command of English and the ability to find fault and rectify systems are essential.

Knowledge & Competencies

• Understanding Hotel Operations
• Teamwork
• Planning for Business
• Supervising People
• Understanding Differences
• Supervising Operations
• Effective Communication
• Drive for Results
• Customer Focus
• Adaptability