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Seasonal Hospital Chef | Lead Kitchen

Job in Shrewsbury, Shropshire, SY1, England, UK
Listing for: Barchester Healthcare
Seasonal/Temporary position
Listed on 2026-01-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Hospital Chef | Lead Kitchen & Work-Life Balance
A leading healthcare provider is seeking a passionate Bank Chef to deliver high-quality, nutritious meals while enjoying a work-life balance. In this role, you'll assist the Head Chef in creating balanced menus tailored to residents' needs, while managing kitchen operations and stock control when needed. Ideal candidates hold relevant culinary qualifications and have experience working with fresh seasonal ingredients. Join us in celebrating quality hospitality in a supportive environment.
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