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Catering Food & Beverage Cook & Chef Restaurant Manager

Kitchen Leader: Sous Chef for Menu & Quality

Job in Shrewsbury, Shropshire, SY99, England, UK
Listing for: Insight Recruitment Consultants
Full Time position
Listed on 2026-02-13
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A recruitment agency is seeking an enthusiastic Chef/Sous Chef to join an expanding team in Shrewsbury. The role involves supervising kitchen staff, managing inventory and orders, and adhering to food safety standards. Strong communication and leadership skills are essential, along with previous experience in a similar role. A Food Hygiene Certification is required. The position offers the opportunity to assist in menu development and lead the kitchen when needed.
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