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Chef

Job in Singapore, Singapore
Listing for: TAM KAH SEAFOOD PRIVATE LIMITED
Full Time position
Listed on 2025-10-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 20000 - 60000 SGD Yearly SGD 20000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Full Time Chef

Hiring Full time Chef (Chinese & Western Cuisine)

Responsibilities:
  • Responsible for Kitchen duties, cooking and food preparation.
  • Assist in preparation and standby ingredients for cooking.
  • Ensure food and presentation quality is maintained.
  • Adhere compliance to the company’s rules, regulations and food preparation SOPs.
  • Maintain food hygiene, and workplace safety standards.
  • Maintain kitchen cleanliness and involve in cleaning duties.
  • Other tasks as assigned
  • Training provided (All welcome!)
Requirement:
  • Hardworking & Alert
  • Responsible
  • Positive attitude and pro-active
  • Able to converse in mandarin (to communicate with china colleagues)
  • Able to start work immediately
  • 6 days work week (weekday off)
  • 9am-9pm

Contact  for an interview

Address: 28 Jalan Kelulut (S)809045

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