×
Register Here to Apply for Jobs or Post Jobs. X

Chef

Job in Sudbury, Suffolk County, DE6, England, UK
Listing for: Kingsley Healthcare
Full Time position
Listed on 2025-12-24
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15 GBP Hourly GBP 15.00 HOUR
Job Description & How to Apply Below
About the role

As a Chef, you will be responsible for the planning and provision of daily nutritious meals for all our residents while ensuring the food you purchase is fresh and within budget. In addition, you will ensure all health and safety and environmental standards are achieved and maintained. You must be a team player who will inspire and motivate your team.

Reports to:

Home Manager

Key duties and responsibilities

• Plan and prepare daily menus that meet the nutritional needs and preferences of our residents.

• Prepare meals that are appetizing, visually appealing, and within budget.

• Monitor food stocks and order supplies as needed.

• Maintain accurate records of food orders and inventory.

• Ensure that all food is stored, prepared, and served in a safe and hygienic manner.

• Train and supervise kitchen staff in food preparation and service.

• Implement and maintain health and safety procedures, including proper food handling and storage.

• Keep the kitchen clean and organized, including regular deep cleaning.

• Attend and participate in staff meetings and training sessions as required.

• Build positive relationships with residents and their families, and respond promptly to their feedback and requests.

Skills and attributes

• Proven experience as a Chef, preferably in a healthcare or hospitality setting.

• Excellent cooking skills and knowledge of various cooking techniques.

• Knowledge of nutrition and the ability to develop menus that meet dietary requirements.

• Strong communication and interpersonal skills.

• Ability to manage time effectively and work efficiently under pressure.

• Knowledge of health and safety regulations and procedures.

• Ability to train and supervise kitchen staff.

• Willingness to work flexible hours, including weekends and holidays.

Education and qualification

Food Hygiene Certified – Level 2 – willing to work towards Intermediate Food Hygiene qualifications.

First Aid Certified.

NVQ Level 2/3 in Food Preparation/Catering.

What will you gain?

You will have the satisfaction of working with, and being supported by, an enthusiastic and caring team that puts people at the heart of the business. We know the happiness of our staff improves the service we give our residents. You will have plenty of opportunities to learn and develop your skills, and we have the procedures and processes to help you at every step
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary