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Job Description & How to Apply Below
- Education:
Secondary (high) school graduation certificate - Experience:
Experience an asset - or equivalent experience Work setting
- Retail service establishment
- Retail business
- Supermarket/grocery store
- Supermarket and meat department Tasks
- Evaluate daily operations
- Manage staff and assign duties
- Determine merchandise and services to be sold
- Locate, select and procure merchandise for resale
- Determine staffing requirements
- Resolve issues that may arise, including customer requests, complaints and supply shortages
- Train meat cutters
- Supervise other butchers, meat cutters and fishmongers Supervision
- 3-4 people Cuisine specialties
- Halal Product inspection experience
- Meat and meat products Screening questions
- Are you authorized to work in Canada?
- Do you have experience working in this field? Employment terms options
- Evening
- Morning Employment terms options
- Day
- Weekend Other benefits
- Other benefits
- Work Term:
Permanent - Work Language:
English - Hours:
35 hours per week
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