Chef Manager

Chef Manager – Thatcham Salary: £34,000 per annum We are looking for an experienced and passionate Chef Manager to lead our kitchen operation in Thatcham . This is a fantastic opportunity for a motivated culinary professional who enjoys combining hands-on cooking with team leadership and kitchen management.

The Role:

As Chef Manager, you will be responsible for the day-to-day running of the kitchen, ensuring consistently high standards of food quality, service, and compliance.

Key Responsibilities:

Plan, prepare, and deliver high-quality, nutritious meals Manage and motivate the kitchen team, including training and development Control food costs, stock ordering, and waste management Ensure full compliance with food safety, hygiene, and health & safety standards Create menus that balance creativity, nutrition, and budget Maintain excellent standards of cleanliness and organisation

About You:

Proven experience as a Chef Manager, Head Chef, or similar role Strong leadership and team-management skills Excellent knowledge of food safety and hygiene regulations Ability to manage budgets and control costs effectively Passion for fresh food and high standards Reliable, organised, and proactive

What We Offer:

Competitive salary of £32,000 per annum A stable, full-time position Supportive working environment Opportunity to make a real impact and lead your own kitchen

Location:

Thatcham If you’re a confident kitchen leader looking for your next challenge, we’d love to hear from you. Apply now by submitting your CV