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Aspiring Commis Chef: Path to Sous Chef

Job in Torquay, Devon, TQ2, England, UK
Listing for: Marston's PLC
Part Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Aspiring Commis Chef: Path to Sous Chef with Flexible Hours
A local pub company in Torquay is seeking a Commis Chef to join their team. Responsibilities include food preparation and supporting the kitchen team, with opportunities to advance your career through the Chef Development Programme. Ideal candidates will have experience in a similar role, a passion for cooking, and the ability to work well in a fast-paced environment. Flexible, part-time hours are available to fit around your commitments.
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