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Job Description & How to Apply Below
Location: Old Windsor
A leading catering service company based in Old Windsor is seeking a Sous Chef to oversee food preparation and quality standards. You will play a key role in managing the kitchen operations, focusing on fresh ingredients and team development.
This role offers a work-life balance along with opportunities for career growth. Ideal candidates should possess strong culinary skills, commercial experience, and a passion for food. Enjoy perks like free meals and a contributory pension scheme while embracing a collaborative environment.
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