Sous Chef

Overview

The role of Sous Chef at Rendlesham Care Centre is an opportunity for a highly skilled and passionate chef to create fresh, nutritious meals for residents. The successful candidate will support the Head Chef, lead by example, and showcase creative hospitality. The role offers a competitive hourly rate, benefits, and the chance to work in a diverse and inclusive environment.

• Assist the Head Chef in the planning, preparation, and serving of meals for residents.
• Ensure the use of fresh ingredients and maintain high standards of food safety and hygiene.
• Mentor and support the kitchen team; contribute to a positive, collaborative kitchen environment.
• Deliver straight shifts with no evenings, and participate in a fully supported induction to develop healthcare-specific skills.
• Support and coach teams through the Chef Academy program to progress in the organisation.

• Extensive experience as a Sous Chef, preferably in a healthcare or hospitality setting.
• Strong understanding of nutritional requirements and food safety.
• Ability to lead and mentor a team.
• Formal culinary training or qualifications would be an advantage.

• Blue Light Discount Card
• Holiday & days out discounts
• Long service awards
• Recognition programme
• And much more

• Rendlesham Care Centre, Rendlesham, IP12 2TP
• 60 Bedded, Residential, Nursing & Dementia care Home
• CQC Rating - Good
• Rated 9.9 on

• Location:
  
  Rendlesham, IP12 2TP
• Salary: £16.30 per hour
• Contract:
  
  Permanent
• Working pattern:
  Full-time
• Hours:
  
  40 hours per week

We are proud to be a diverse and inclusive employer and thrive on learning from each other’s cultures, beliefs, and experiences. If you are empathetic, respectful, and have a growth mindset, Aria Care is the perfect place for you. It would be great to hear from you!