Production Scheduler Food Manufacturing Operations

Position: Dynamic Production Scheduler for Food Manufacturing Operations
Elevate production efficiency as a key Production Scheduler. Optimize schedules, balance resources, and drive improvements in a hands-on manufacturing environment to ensure timely customer fulfillment.

In this role, you will oversee short- and mid-term production schedules for an active food manufacturing facility. Collaborate closely with various teams, optimizing labor, capacity, and material availability while ensuring minimal downtime and effective changes. A strong focus on continuous improvement is essential for enhancing operational effectiveness and achieving a high schedule adherence.

Key Responsibilities:

• Develop weekly production schedules based on forecasts

• Maintain a 5–12 week master schedule using MRP

• Minimize changes during scheduled lock-in periods

• Monitor and adjust schedules for production efficiency

• Lead weekly alignment meetings with leadership

Requirements:

• 3–5 years in production planning/scheduling

• Post-secondary degree in a related field

• Proficiency in MRP/ERP systems

• High-level Excel and Office skills

• Excellent communication and teamwork abilities

Drive efficiency and innovation in production scheduling while meeting the demands of the food service industry.
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