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Catering Food & Beverage Hotel Kitchen Cook & Chef

Senior Sous Chef: Lead Luxury Kitchen & Seasonal Menus

Job in Aberdeen, Aberdeen City Area, AB10, Scotland, UK
Listing for: Discovery Taymouth Management Ltd
Seasonal/Temporary position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A luxury hospitality company in Scotland seeks a Senior Sous Chef to lead kitchen operations at Taymouth Castle Golf & Sport Club. The ideal candidate will possess exceptional culinary skills and experience within the luxury sector, guiding a team to deliver high-quality dishes and innovative menu ideas. Responsibilities include managing daily kitchen functions, ensuring food safety, and fostering a collaborative team environment.

The role also emphasizes nurturing talent and supporting team development, creating a dynamic workplace focused on culinary excellence and sustainability.
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Position Requirements
10+ Years work experience
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