Chef de Partie - Fresh Seasonal Pub Kitchen, Fast-Paced
Listed on 2026-10-12
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Seasonal / Summer, Cafe / Restaurant -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Seasonal / Summer, Cafe / Restaurant
The Duke of Kent, part of Fuller’s family, seeks a Chef de Partie to help prepare fresh, seasonal dishes in a high-volume, fast-paced kitchen. You will work with a skilled team, develop new techniques and contribute to overall dining experiences.
Fuller’s offers career paths across its pubs and hotels, a generous perks program, and induction and training to help you thrive in a busy kitchen environment.
We are looking to fill the Chef de Partie
- Fresh Seasonal Pub Kitchen, Fast-Paced position at Duke of Kent in United Kingdom.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Chef de Partie
- Fresh Seasonal Pub Kitchen, Fast-Paced role at Duke of Kent, based in United Kingdom.
The Chef de Partie
- Fresh Seasonal Pub Kitchen, Fast-Paced role at Duke of Kent is now open for applications in United Kingdom.
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