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Cook

Job in Abilene, Taylor County, Texas, 79608, USA
Listing for: Morada Abilene
Per diem position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 14 USD Hourly USD 14.00 HOUR
Job Description & How to Apply Below

Job Title:

Cook

Morada Abilene

Job Type: PRN/Part-time

Salary: $14

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Job Summary:

We are seeking a passionate and skilled Cook to join our culinary team. The ideal candidate will be responsible for preparing high-quality dishes, adhering to food safety standards, and contributing to a positive dining experience for our guests. If you have a love for food and a knack for creating delicious meals, we want to hear from you!

Key Responsibilities:

- Prepare and cook a variety of meals and dishes according to established recipes and standards.
- Assist in menu planning and development, considering seasonal ingredients and customer preferences.
- Maintain cleanliness and organization in the kitchen, ensuring compliance with health and safety regulations.
- Manage food inventory, including storage, rotation, and portion control to minimize waste.
- Collaborate with other kitchen staff to ensure timely and efficient service.
- Monitor food preparation and presentation to ensure quality standards are met.
- Stay updated on culinary trends and techniques and incorporate them into our offerings as appropriate.
- Handle kitchen equipment and utensils safely and responsibly.
- Perform additional duties as required to support kitchen operations.

Qualifications:

- Proven experience as a Cook in a fast-paced environment (restaurant, catering, or hotel setting preferred).
- Knowledge of cooking techniques, cuisines, and food safety standards.
- Ability to follow recipes and instructions accurately.
- Strong attention to detail and a commitment to quality.
- Excellent time management and organizational skills.
- Ability to work collaboratively as part of a team.
- Flexibility to work evenings, weekends, and holidays as needed.
- Culinary degree or relevant certification is a plus.

Physical Requirements:

- Ability to stand for extended periods and perform physical tasks such as lifting, reaching, and bending.
- Capacity to handle hot and cold kitchen environments and work with various kitchen equipment.

Benefits:

- [Insert any benefits offered, such as health insurance, paid time off, discounts, etc.]

How to Apply:

If you are enthusiastic about cooking and creating memorable dining experiences, please submit your resume and a cover letter to. We look forward to having you as part of our culinary team!

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Note:

This job description is intended to provide a general overview of the position and is not exhaustive. Responsibilities and qualifications may vary based on the specific needs of the employer.

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