Executive Chef: Fine-Dining Leader; Abilene
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef, Restaurant Manager
Sharp Spoon Network is seeking an experienced Executive Chef / Project Manager to lead a high-volume scratch-kitchen operation in Abilene, Texas. The role demands fine-dining quality at scale, hands-on cooking, and strong leadership of a large culinary team.
You will oversee menu development, production planning, training, and quality control to ensure exceptional food quality during ultra-high-volume services. On-site at Abilene with path for project leadership advancement.
We would love to welcome a new Executive Chef:
High-Volume Fine-Dining Leader (Abilene) to our organisation in Abilene, TX, United States.
Step into the Executive Chef:
High-Volume Fine-Dining Leader (Abilene) role at Sharp Spoon Network in Abilene, TX, United States and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
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