Demi Chef De Partie Pastry - Hilton Yas
Listed on 2026-01-01
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Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen -
Restaurant/Food Service
Food & Beverage, Hotel Kitchen
Demi Chef de Partie (Pastry) – Hilton Abu Dhabi
A Demi Chef de Partie (Pastry) is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?- Prepare and present high quality dishes within company guidelines.
- Keep all working areas clean and tidy and ensure no cross‑contamination.
- Prepare all mis‑en‑place for all relevant menus.
- Assist in positive outcomes from guest queries in a timely and efficient manner.
- Ensure foodstuffs are of a good quality and stored correctly.
- Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets.
- Assist other departments wherever necessary and maintain good working relationships.
- Report maintenance, hygiene, and hazard issues.
- Comply with hotel security, fire regulations and all health and safety and food safety legislation.
- Be aware of departmental targets and strive to achieve them as part of the team.
- Be environmentally aware.
- NVQ Level 2 or equivalent.
- Basic Food Hygiene Certificate.
- Positive attitude.
- Good communication skills.
- Ability to work under pressure.
- Ability to work on own or in teams.
- NVQ Level 3.
- Previous kitchen experience in a similar role.
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. The vision “to fill the earth with the light and warmth of hospitality” unites the team to create remarkable hospitality experiences around the world every day.
WorkLocation
Hilton Abu Dhabi – Yas Island
ScheduleFull‑time
BrandHilton Hotels & Resorts
Job FocusCulinary
Job DetailsRole Level: Entry‑Level | Work Type:
Full‑Time | Country:
United Arab Emirates | City:
Abu Dhabi
Hilton Hotels & Resorts is an international hospitality group that operates a portfolio of brands across the residential, accommodation, and dining sectors.
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