Apply for Hospitality/Catering Jobs - Local & International

Skills Needed: J-1 Work and Travel program provides paid working holiday opportunities in seasonal positions across the USA. Take advantage of this incredible opportunity to immerse yourself in American culture, earn money, and add work experience to your resume. Create lifelong memories and make the most of your break from university!

Work for one of the world’s great hospitality chains or a small, locally-owned hotel. See what you can do…
Hotel front desk clerk
Housekeeping/room attendant
Guest Services and Concierge
Bell staff
Waitstaff/host/cashier/banquet server
Food runner/line server
Line/prep/banquet cook
Retail sales associate/cashier
Gift shop clerk

Skills Needed: No skills required

Skills Needed: 18+ years old.
EU citizenship.
Citizens of Australia, Japan, and New Zealand ] aged 18–30 can apply for a one-year Spanish working holiday visa in the Kingdom of Spain.
Spain has signed an agreement with Canada ] called the "Youth Mobility Program" that allows 18 to 35-year-old  to spend up to a year in Spain. The annual visa acceptance quota for this program is 1000.
Good English or Spanish.
Knowledge of German, French, Italian is an advantage.
Good Spanish and English are required for the position of receptionist.
Hospitality work/internship previous experience in Spain hotels minimum 3- 6 months requirements
Desire to work.
Duration of the program



6 to 12 months



Start dates: April every year



Salary



The salary is from 500-1200 Eur (net) per month


Meal and accommodation



provided by a hotel for free.


Departments



Restaurant: waitresses/waiters in bar & restaurant,

Front of House: Receptionist, Concierge, Porter, etc….

Floors: Housekeeping staff

Kitchen: Chef de partie, Demi chef de partie, Commis de Cuisine, Kitchen porter

Manager positions: reception and managers’ positions a minimum of 6 months is required and good communication skills of English and Spanish are required any other European language is appreciated.


Working hours:



The average working hours are 48 hours per week (8 hours/day, 6 days/week).


General Requirements



EU citizens



18 to 30 years old.

Skills Needed: experience
english

Skills Needed: NO SKILLS REQUIRED

Skills Needed: - Min. One year of customer service experience
* 6 months to one year of Supervisory experience.
* Must have 5 years of experience in hospitality (combined with education + experience)
* Basic office skills helpful, including basic math to figure costs and make change, proper cash handling procedures and telephone skills.
* Must maintain a professional appearance and a cordial attitude towards all guests and staff members.
* Able to handle the stress of high customer demand in a hospitality environment.
* Must be people oriented and able to work independently or with others as needed
* Must be able to easily and frequently change from one activity to another while operating a switchboard or computer keyboard.
* Must use good judgment in effectively providing services personally or to know when to immediately refer requests to the appropriate department manager for action.
* Must be able to supervise staff in a front desk operation in a manner that effectively supports and promotes teamwork while helping each individual achieve personal growth and opportunity.

Skills Needed: - advance level of english
- ability to use Micros
- very good communication skills
- between the ages of 21-29
- experience in FB service

Skills Needed: - Fluent English in speaking and in writing
- Advance Windows Applications knowledge
- Knowledge of Micors  and/or similar FB Operating Systems
- Good knowledge of Spanish
- Advance Interpersonal Skills
- Graduates; min 5 years of Industry Education & Experience  (combined)
- Currently Enrolled students; min 2 years of Industry Education & Experience (combined)

Skills Needed: - Advance level of English
- Must possess basic computational ability.  
- Must possess basic computer skills.
- Candidates with Bachelor Degree must have min 1 years of experience
- Candidates with Associate degree must have min 3 years of Industry experience
- Candidates with 1 year diploma must have min 4 years of experience
- Recent College graduates may apply with min 6 month experience

Skills Needed: - F&B Service Experience
- Culinary experience
- Front Desk Experience
- Guest Services Experience
- Windows Applications
- Opera / Micro

Skills Needed: - Advance Level of English
- Good Interpersonal Skills
- Knowledge of major hotel software
- Min 1-3 years of experience

Skills Needed: The Program Qualifications:

INTERNS - Currently enrolled as a full-time hospitality / hotel management / tourism / culinary student in a post-secondary academic institution outside of the USA OR Recently graduated within the past 12 months with a hospitality / hotel management / tourism / culinary related degree

TRAINEES - Hold a hospitality / hotel management / tourism / culinary degree or diploma PLUS have one year of full time hospitality related work experience outside USA OR Have at least 5 years of hospitality / hotel management / tourism / culinary experience outside of the USA