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Waitress - Banquet; Kuwait

Job in Abu Dhabi, UAE/Dubai
Listing for: Career Land Center, LLC
Full Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Bar/Bartender, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Bar/Bartender, Catering
Salary/Wage Range or Industry Benchmark: 61000 AED Yearly AED 61000.00 YEAR
Job Description & How to Apply Below
Position: Waitress - Banquet (Kuwait)

A 5-star luxury hotel is seeking experienced Waitresses to join its Food & Beverage team and deliver a refined, professional, and welcoming guest experience. The ideal candidates will have strong service skills, a pleasant personality, and prior experience in a hotel, restaurant, café, lobby lounge, or fine dining environment.

Responsibilities
  • Welcome guests warmly and provide attentive, professional, and courteous service

  • Take food and beverage orders accurately and communicate them clearly to the kitchen and bar teams

  • Serve food and beverages according to hotel standards and sequence of service

  • Ensure tables are properly set, clean, organized, and ready for guest service

  • Maintain strong menu knowledge, including dishes, beverages, ingredients, and special promotions

  • Anticipate guest needs and respond promptly to requests

  • Handle guest feedback or minor concerns politely and report issues to the supervisor when needed

  • Support upselling of menu items, beverages, desserts, and special offers

  • Coordinate with kitchen, bar, stewarding, and other service team members to ensure smooth operations

  • Maintain cleanliness, hygiene, and safety standards at all times

  • Follow grooming, appearance, and service standards as per hotel policy

  • Assist with opening, closing, and side duties as required

Requirements
  • Minimum 1–2 years of experience as a Waitress in a hotel, restaurant, café, lobby lounge, or similar F&B environment

  • Prior experience in a 5-star or luxury hotel environment is an advantage

  • Good knowledge of Food & Beverage service standards and basic sequence of service

  • Excellent guest service skills with a friendly and professional attitude

  • Presentable, well-groomed, and service-oriented

  • Good communication skills in English; additional languages are an advantage

  • Ability to work in a fast-paced environment and handle guest requests professionally

  • Flexible to work rotating shifts, weekends, and holidays

  • Team player with a positive attitude and willingness to learn

What's Offered
  • Competitive monthly salary based on experience

  • Employment visa and work permit sponsorship

  • Accommodation

  • Transportation

  • Duty meals

  • Paid holidays

  • Standard benefits as per local labor law, including annual leave, end-of-service benefits, and medical insurance

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