Waiter​/Waitress - Fine Dining

Wynn Al Marjan Island is currently seeking Waiter Waitress Fine Dining to join the Food amp Beverage team

• Deliver exceptional guest service by creating a warm welcoming and personalized dining experience
• Present menus confidently provide detailed information on food and beverage offerings and make recommendations based on guest preferences
• Accurately record and process guest orders while ensuring prompt and efficient service delivery
• Prepare maintain and reset tables in accordance with operational and brand standards
• Serve food and beverages professionally ensuring accuracy quality presentation and adherence to service etiquette
• Collaborate effectively with restaurant kitchen and bar teams to maintain seamless service operations
• Communicate guest preferences dietary restrictions allergies and special requests accurately to the relevant teams
• Consistently maintain professional grooming appearance and conduct in line with company standards
• Comply with all health safety sanitation and food handling regulations
• Anticipate guest needs and proactively enhance the overall dining experience
• Address guest inquiries feedback and concerns promptly and professionally ensuring effective resolution
• Uphold the highest standards of luxury hospitality reflecting the organization s service culture and Forbes standards
• Maintain cleanliness organization and readiness of dining areas service stations and equipment
• Support opening closing and shift transition procedures to ensure operational efficiency
• Follow established standard operating procedures SOPs related to guest service order management and outlet operations
• Contribute to a positive team environment and actively support colleagues to achieve departmental goals

• Minimum of 2 years experience in a 5-star hotel or equivalent restaurant
• Good product knowledge of international/local cuisine, beverages preparation methods.
• Secondary school diploma or above
• Fluent spoken English and one other language specified for restaurant guest demographics
• Knowledge of MS Office, POS Software will be preferred
• Customer service orientated, good communicator and interpersonal skills, good salesmanship
• Well-groomed with excellent hygiene, confident, friendly and polite
• Team player who responds quickly to demands and thrives in a high-pressure work environment.
• Strong communication and interpersonal skills.
• Self-motivated, organized, confident, and calm under pressure; team player who responds quickly to operational demands.