Executive Pastry Chef; African and Malayalee
Listed on 2026-10-02
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Restaurant/Food Service
Cook & Chef
Executive Pastry Chef (African and Malayalee Applicants Preferred)
We are seeking a skilled Executive Pastry Chef to join our dynamic team in Al Ahmadi. As an Executive Pastry Chef, you will be responsible for creating and executing a variety of high-quality pastries and desserts. You must have experience in managing a pastry kitchen and leading a team of pastry chefs. The ideal candidate must have excellent knowledge of different baking techniques, ingredients, and flavors.
A culinary degree and at least 5 years of experience in a similar role are required. Fluency in English is also necessary to effectively communicate with our international clientele. This is an exciting opportunity for passionate pastry chefs to showcase their skills and creativity in a diverse setting. Salary is competitive at $1100 per month.
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