Produce Clerk Food Preparation Specialist

Food preparation and product merchandising anchor this part-time Produce Clerk position, requiring careful equipment use, cleanliness, and service.

Westview Co-op is seeking a motivated Team Member who wants to learn while working throughout assigned department areas. Responsibilities include production, packaging, ordering, receiving, and maintaining Brand standards. The schedule averages approximately 20 hours weekly and includes days, evenings, and weekends.

• Perform production, packaging, and product merchandising duties
• Complete food preparation as required
• Use knives and slicers safely during operations
• Provide exceptional service to Members and Guests
• Work in all assigned department areas

• Positive, approachable, and motivated attitude
• Understanding of Integrity, Community, and Teamwork Values
• Strong interpersonal, organizational, and communication skills
• Ability to manage frequent heavy lifting
• Availability for days, evenings, and weekends

Bring attention to detail, food preparation capability, and product merchandising skills to Westview Co-op’s produce operations.