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Job Description & How to Apply Below
Egyptian Baker
A well-established bakery in Ajman is seeking an experienced Egyptian Baker to join their team. The ideal candidate should have a minimum of 5 years experience working as a baker and must be proficient in traditional Egyptian baking techniques.
Responsibilities- Prepare a variety of baked goods such as breads, pastries, and cakes according to traditional Egyptian recipes
- Measure and mix ingredients accurately to achieve desired textures and flavors
- Monitor oven temperatures and baking times to ensure proper cooking
- Decorate cakes and pastries with precision and attention to detail
- Maintain inventory levels of baking ingredients and supplies
- Adhere to food safety and hygiene standards at all times
- Collaborate with other team members to develop new recipes or improve existing ones
- Must be of Egyptian nationality
- Minimum of 5 years experience working as a baker, preferably with experience in traditional Egyptian baking
- Knowledge of different types of flours, yeast, sugars, and other ingredients used in baking
- Ability to follow recipes precisely
- Excellent time management skills
- Physically fit to stand for extended periods of time
- Basic knowledge of food safety standards
- Must have own visa
Salary: AED 1600 per month
Please note that this is a full-time position without accommodation provided. Only candidates who meet the above requirements will be considered. We are looking for someone who is passionate about baking, detail-oriented, and able to work well in a team environment. Join us in creating delicious traditional Egyptian treats for our customers!
Position Requirements
5+ Years
work experience
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