Beer, Wine and Cheese Associate

Description

Provides excellent customer service, maintains pricing, stocking, and rotation of products in the wine and beer area and performs point-of-sale and receiving functions.

• Provides customers with prompt and courteous service or assistance.
• Assists in receiving and unloading of merchandise; verifies that items listed on vendor invoices are all delivered; checks products for quality, count, and condition.
• Stocks shelves and displays and keeps them clean, full and properly rotated at all times; creates displays as necessary.
• Opens cartons and prices items accurately
• Informs management of pricing problems or discrepancies.
• Assists in ordering and maintaining inventory control.
• Handles damaged products according to company policy and assist in controlling shrink.
• Maintains a safe and clean environment.
• Participates in tastings, events, or job-related activities beyond regularly scheduled hours.
• Assists with inventory.
• Performs other duties as assigned.

Works in a non-smoking environment where there is not physical discomfort due to temperature, dust, noise, etc.

• Compactor
• Box cutter
• Bailer
• Pricing gun
• Personal Computer
• U-boat
• Push Cart

• Action Oriented
• Attention to Detail
• Patience
• Teamwork
• Customer Service
• Listening
• Verbal Communication
• Tolerance for Stress
• Initiative
• Integrity & Trust
• Professional Conduct

• (E) High school education or equivalent
• (E) 2 years experience in wine and beer operations
• (E) 2 years in a retail environment

• Verbal skills
• Ability to work with minimum supervision
• Interpersonal skills

• Bending
• Carrying 50 lbs.
• Grasping
• Hearing (Auditory)
• Operating Equipment
• Standing
• Reading
• Reaching
• Walking
• Sight or Peripheral Vision
• Communication (Verbal)
• Writing
• Lifting 50 lbs.
• Telephone Usage