Entry-Level Baker
Listed on 2026-10-07
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Manufacturing / Production
We are hiring an Entry‑Level Baker to join our bakery team in Al‑Rayyan, Qatar. As a Baker, you will be responsible for preparing and baking a variety of goods, including breads, pastries, and other desserts. Your duties will include measuring and mixing ingredients, shaping dough, monitoring baking times and temperatures, and ensuring quality control. You must have prior experience working in a bakery or kitchen environment and be able to follow recipes accurately.
This is an entry‑level position, so no previous professional experience is required; however, a passion for baking and willingness to learn is essential. This is a contract job with opportunities for growth within the company. Visa sponsorship will be provided for qualified candidates. Freshers from Pakistan or Africa are encouraged to apply. Fluency in English is preferred but not required.
Join our team and bring your creativity and love for baking to our customers!
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