Restaurant Manager

Restaurant Manager vacancy in Al-Rayyan Qatar

Indian Restaurant Manager in Al-Rayyan, Qatar

We are seeking a highly motivated and experienced Indian Restaurant Manager to join our team in Al-Rayyan, Qatar. As the Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations, including managing staff, budgeting, and ensuring excellent customer service.

• Manage daily operations of the restaurant, including staff scheduling, inventory management, and budgeting
• Train and supervise staff to ensure excellent customer service and adherence to company policies
• Oversee food preparation and ensure high quality standards are met
• Handle customer complaints and resolve issues in a timely manner
• Maintain cleanliness and hygiene standards throughout the restaurant
• Develop and implement strategies to increase revenue and profitability
• Collaborate with management team to create menus and promotional offers
• Monitor inventory levels and order supplies as needed
• Conduct regular performance evaluations for staff

• Proven experience as a Restaurant Manager or similar role in an Indian restaurant setting (minimum 3 years)
• Excellent leadership skills with the ability to train and motivate staff
• Strong knowledge of Indian cuisine and cultural preferences
• Experience with budgeting, inventory management, and cost control techniques
• Excellent communication skills in English (Arabic language skills are a plus)
• Knowledge of food safety regulations
• Ability to work in a fast-paced environment while maintaining attention to detail

This is a contract position with a monthly salary of 1400$. Accommodation will also be provided.

If you are passionate about Indian cuisine, have strong leadership skills, and thrive in a fast-paced environment, we would love to hear from you! Please apply with your resume and cover letter.