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POOL Catering Assistant

Job in Albany, Linn County, Oregon, 97321, USA
Listing for: Linn-Benton Community College
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15.57 USD Hourly USD 15.57 HOUR
Job Description & How to Apply Below
Position: [POOL] Catering Assistant

Job Title

Catering Assistant

Employer

Linn-Benton Community College

Pay Range

Base pay: $15.57/hr - $15.57/hr

Posting Information

P-NC, Classified Pool

Job Summary

Performs basic catering service duties for Culinary Arts Catering, including preparation of food items, serving and set‑up and/or take‑down of events, and assists Catering Division employees with other tasks as needed.

Required Qualifications
  • High school diploma or equivalent.
  • Current Food Handler’s card or obtain within 30 days of employment.
Education and Experience

Position requires a high school diploma or equivalent. Must have a current Food Handler’s card or must obtain it within 30 days of employment.

Knowledge and Skills
  • High school level reading, writing, and arithmetic skills.
  • Knowledge of kitchen utensils and equipment.
  • Understanding of safety and sanitation practices.
  • Strong customer relations skills.
Abilities
  • Ability to independently carry out duties.
  • Understand and follow instructions and safety materials.
  • Understand and follow labels for detergents and chemicals.
  • Handle food and equipment meeting health standards.
  • Work safely around hot surfaces and kitchen equipment.
  • Receive and carry out written and oral instructions.
  • Work within a team and promote harmonious relationships.
  • Interact with customers positively.
  • Work respectfully with individuals of all cultures, backgrounds, perspectives, and abilities.
Preferred Qualifications
  • Minimum one year experience in food service with knife, meat slicer, dishwasher, deep fryer, flat top grill, convection oven, range, and robot coupe food processor.
Physical Requirements and Working Conditions
  • Long periods standing, light to medium work, kneeling, carrying and lifting 10–50 pounds.
  • Must operate a computer and general office equipment.
  • Communicate effectively in person and over the phone.
  • Work is normally performed in a kitchen setting with safety hazards.
  • Some weekend and evening hours may be required.
  • Occasional travel to off‑site may be required.
Essential Duties
  • Prepare for catering events by setting up buffets before the start time and cleaning up after.
  • Prepare food & beverages for event orders according to customers’ specifications in an efficient and accurate manner.
  • Maintain positive and respectful communication with kitchen crew and clients.
  • Keep work and service area safe, sanitary and orderly.
  • Clean preparation and service equipment.
  • Restock work stations for needed supplies and notify Catering Lead of items needing to be ordered.
  • Wash dishes and assist with cleaning in other areas as needed.
  • Perform other related duties as assigned.
Applicant Instructions

Applications submitted to this recruitment pool are reviewed on an as‑needed basis. Qualified applicants will be contacted when positions become available.

Please complete the online application and upload or attach the following required documents:

  • Resume
  • Cover Letter
  • Unofficial Academic Transcript (if needed to meet minimum qualifications)

If your transcript is issued in a language other than English, please include a translated copy.

U.S. Veterans must attach proof of Veteran Status to their application to qualify for veteran's consideration.

Resources and Tips for Applicants
  • View information about Accessibility in Recruitment and disability accommodations at Linn-Benton Community College at this link.
Compensation Information
  • All Part‑time Classified employees begin at Step 1 of the salary schedule.
  • Step increases are subject to eligibility and take place at the end of the Fiscal Year in July if approved.
  • Part‑time Classified employees are paid once monthly on the last day of the month.
  • View the 25/26 Part‑Time Classified Salary Schedule at this link.
  • LBCC offers a pay incentive to eligible employees who demonstrate proficiency in conversational Spanish.
Additional Notes
  • All new employees are required to be compensated via direct deposit.
  • Offers of employment are contingent on the applicant having Oregon residency at the time work commences.
  • Terms and conditions of employment are subject to LBCC Administrative Rules and Board Policies.
  • Employment is subject to completion of a post‑offer criminal background check.
  • Linn‑Benton Community College does not offer visa sponsorship.
  • Within three days of hire, you will be required to complete the US Department of Homeland Security’s Form I‑9 confirming authorization to work in the United States of America.
Equal Employment Opportunity Statement

Linn‑Benton Community College is a Fair Chance employer committed to inclusive hiring practices. LBCC is an Equal Opportunity Educator and Employer. We welcome applications from individuals with a broad range of lived experiences, including those who have been involved with the justice system.

Salary Grade

Grade 10 – $15.57/hr

Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Other

Industry

Restaurants

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