Server, Server​/Wait Staff

Server

Job Summary:

full and part-time positions

Manage the service of members and guest in the dining rooms. Have a keen eye for detail and provides exceptional service to members/guests.

Reports to :

Dining Room Manager, Assistant Manager

Duties:

• Sets up server station and performs assigned opening duties.
• Attends pre-shift meeting.
• Provides immediate attention to all members and guests of Wicker Point Golf Club.
• Working knowledge of all food and beverage items, including daily features and specials.
• Takes member/guest food and drink orders.
• Promptly delivers orders to the kitchen while conveying specific cooking instructions.
• Assists food runner with assembling food on a tray when needed.
• Serves meals, places dishes by course in front of the correct person.
• Timely checks back to ensure member/guest satisfaction; replenish what is needed.
• Removes unnecessary or finished items and dishes.
• Suggets and serves dessert, coffee, and after-dinner drinks.
• Consistently ensures all stations and dining room areas remain neat and clean.
• Advises supervisor of any complaints at the moment they occur.
• Presents the bill to the appropriate member/guest.
• Verifies the correct member’s name and membership number on all checks and prints out check inquiries at the end of the shift.
• Performs closing duties and reports to the MOD (manager on duty) before dismissal.