Froster, Catering

Do you have steady hands and an eye for detail? Are you passionate about creating beautiful finished products? Can you follow precise recipes and maintain quality standards? Do you enjoy working in a sweet‑smelling environment with friendly people? Are you looking for food service work with better hours than restaurants?

• Employee discounts
• Flexible schedule
• Free uniforms

• Detail‑oriented individuals who love making things beautiful
• Early birds who enjoy productive morning shifts
• Students seeking flexible part‑time work (16 years or older)
• Food service professionals who want reasonable hours
• People who take pride in creating perfect finished products

Your day is focused on creating perfectly frosted cakes that make celebrations extra special. You’ll:

• Follow our signature frosting recipes and techniques
• Create beautiful cakes for display and special orders
• Maintain quality standards and attention to detail
• Work with a fun team in a sweet‑smelling environment
• Help make celebrations memorable for our guests

• Our proprietary frosting techniques
• Quality control standards
• Safe food handling practices
• Time management skills
• Production scheduling
• Inventory management

• Earlier closing times than typical food service
• Discounts off cake products
• Fun, supportive team environment
• Career growth opportunities
• Training and development
• Be part of bringing joy to others

• Creating consistently beautiful frosted cakes
• Meeting productivity goals while maintaining quality
• Following recipes and procedures precisely
• Maintaining clean, organized work areas
• Contributing to a positive team environment
• Supporting special orders and daily production needs

• Attention to detail
• Good hand coordination and perform repetitive hand/arm movements
• Basic math skills
• Ability to follow instructions
• Reliable work ethic
• At least 16 years or older
• Able to lift up to 50 pounds and stand for extended periods
• Work in a fast‑paced environment
• Flexible to work various shifts including mornings

Previous bakery experience is a plus but not required – we’ll train the right person!

At Nothing Bundt Cakes, we’re all about bringing joy through handcrafted, delicious cakes made with love.

• Be part of a fun, team‑oriented environment where we celebrate our successes and help each other out.
• Learn and grow – this role is a great entry point into the world of baking with room for growth within our team.
• Flexible & consistent scheduling to balance your work with life’s other priorities.
• Employee discounts on our delicious cakes.
• Competitive hourly rate $14‑15 per hour.

Click “Apply Now” to start your journey with Nothing Bundt Cakes!

Nothing Bundt Cakes is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate. All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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