Embassy Suites - Food & Beverage Director

Schedule Full time

Job Type Regular

We are seeking a dynamic, energetic, and entrepreneurial Food & Beverage leader who is passionate about creating exceptional guest experiences and driving business results. This individual has the imagination and creativity to activate our spaces, develop unique experiences, and turn our outlets into destinations for both hotel guests and the local community.

The ideal candidate is a natural team builder who leads with positivity, inspires others, and creates a culture of engagement, accountability, and fun. They are highly organized, detail-oriented, and thrive in a fast-paced environment while managing multiple priorities.

This leader is outgoing, socially connected, and comfortable building relationships with guests, team members, local businesses, and community organizations. They actively seek opportunities to increase visibility, drive revenue, and create memorable experiences through events, promotions, partnerships, and innovative programming.

Most importantly, they possess an entrepreneurial mindset and a genuine hunger for success. They take personal ownership of the performance of the Food & Beverage operation, continuously look for new revenue opportunities, and are passionate about contributing to the overall success of the hotel.

• Creative and imaginative with a passion for activating spaces
• Entrepreneurial and revenue-minded
• Positive, energetic, and inspiring leader
• Exceptional team builder and culture creator
• Highly organized and detail-oriented
• Strong networking and community engagement skills
• Social, outgoing, and guest-focused
• Innovative thinker who challenges the status quo
• Self-starter with a strong sense of ownership
• Passionate about growing the F&B business and the hotel's overall success.
• Entrepreneurial mindset with a passion for creating experiences, building community connections, and driving revenue growth.

Are you ready to lead the flavor parade? As Food & Beverage Director, you’ll keep every bite and sip delicious while making sure guests and team members have a blast. You’ll juggle budgets, boost sales, and inspire your crew—all while serving up smiles and top‑notch eats. Sometimes, you’ll even put on the chef hat and get creative in the kitchen. If you love great food and great vibes, this is your starring role!

• Meal Mastermind: Organize, direct, and supervise all food and beverage prep and service—from Restaurant to Banquets—using standardized recipes for delicious, picture-perfect dishes.
• Cleanliness Captain: Keep every corner spotless, sanitized, and safe, while slashing waste and boosting efficiency.
• Menu & Event Maestro: Dream up memorable meals and events, guiding the Chef on pricing and setups for wow-worthy banquets.
• Operations Overlord: Lead kitchen staff, manage every outlet, and create show-stopping displays to keep things running smooth.
• Trust Champion: Safeguard sensitive info, cash, and secure areas, all while repping the company with warmth, professionalism, and rock-solid integrity.
• Road Warrior: Hit the road safely for company business, handling every trip with care.

• Minimum of 5 years’ progressive experience in hospitality or related field, with an associate’s, bachelor’s, or culinary degree.
• Required certifications:
  Food Handlers, Alcohol Awareness, CPR, and First Aid.
• Proficient with Windows, spreadsheets, word processing, and basic technology.
• Extensive management experience in restaurant, bar, banquet, catering, room service, and kitchen operations.
• Strong communication, problem-solving, and decision‑making skills under…