Quality Executive

Job Title:

Quality Executive

Location:

Kesari, Ambala (Food Processing Unit)
Industry:  Food Processing (Frozen Foods, Ready-to-Eat Items)

Employment Type:

Full-Time

Job Summary:

We are seeking a detail-oriented and proactive  Quality Executive  to ensure that our food processing operations comply with industry quality standards and regulatory requirements. The role involves maintaining product consistency, overseeing hygiene practices, and conducting audits in line with FSSAI and internal standards.

Key Responsibilities:

Monitor and maintain  quality standards  across production processes.
Ensure  compliance with FSSAI, HACCP, ISO  and other regulatory norms.
Conduct routine  in-process quality checks , final product sampling, and documentation.
Investigate customer complaints and implement  corrective/preventive actions .
Coordinate with the production team for  quality assurance during raw material handling, processing, and packaging .
Maintain  records, logs, and batch-wise reports  for traceability and audits.
Conduct  internal audits, GMP checks , and hygiene inspections.
Assist in  training staff  on quality control procedures and food safety standards.
Required Skills &

Qualifications:

Bachelor’s/Master’s degree in  Food Technology, Microbiology, or related field .
0–3 years of experience  in a food processing unit (preferably frozen foods).
Strong knowledge of  FSSAI norms , HACCP principles, and food safety regulations.
Familiarity with  lab testing methods , microbiological parameters, and packaging quality.
Proficient in  reporting, documentation, and MS Office tools .
Good communication and teamwork skills.
Preferred Candidates:
Experience in  frozen food products  such as burger patties, spring rolls, momos, etc.
Candidates from  Ambala, Yamunanagar, Kurukshetra, or nearby areas .