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Seasonal Camp Kitchen Lead Chef Site, Room & Board

Job in Amesbury, Essex County, Massachusetts, 01913, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-01-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Position: Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board
A summer camp culinary service provider is looking for experienced Kitchen Managers/Head Chefs for its camp kitchens in Massachusetts. This hands-on role requires leading staff, managing food service operations, and ensuring compliance with health standards. Candidates must have strong leadership skills, a minimum of 4 years in a commercial kitchen, and complete Serv Safe Allergens Certification. The position involves living on-site, with room and board provided, aimed at enhancing camp dining experiences through quality cuisine.
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