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Food Service Cook — Lead Kitchen Station

Job in Amherst, Hampshire County, Massachusetts, 01002, USA
Listing for: UMass Boston
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Food Service Cook I — Lead Kitchen Station
A public research institution in Amherst is seeking a skilled food preparer to prepare and cook large-scale quantities of food. This role involves monitoring food quality and interacting with customers while ensuring a clean and safe kitchen environment. The ideal candidate will have cooking experience and knowledge of sanitation practices. Responsibilities include leading a small team, training staff, and adhering to safety procedures.

The position requires certification in food handling within six months of hire, with a work schedule of 40 hours per week, including weekends.
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