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Food & Beverage Catering

Junior Sous Chef — Fine Dining

Job in 1000, Amsterdam, Noord-Holland, Netherlands
Listing for: THE ENTOURAGE GROUP
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 40000 - 60000 EUR Yearly EUR 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group in Amsterdam is seeking a passionate Junior Sous Chef to join the culinary team at THE DUCHESS. This role involves assisting in menu preparation, producing high-quality dishes, and managing kitchen staff. Ideal candidates have over a year of experience, solid kitchen management skills, and a deep understanding of various cooking methods. Enjoy benefits like in-house training and significant staff discounts at multiple restaurants.

Join us in creating unforgettable dining experiences.
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