More jobs:
Executive Chef
Job in
1000, Amsterdam, North Holland, Netherlands
Listed on 2026-09-13
Listing for:
COREcruitment
Full Time
position Listed on 2026-09-13
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
Executive Chef – Netherlands
Location:
Amsterdam
Salary: € Competitive
Languages:
Dutch & English
For our client, we are searching for an exceptional Executive Chef to lead a high-profile contract catering operation in the Netherlands.
This role demands more than just culinary expertise—it requires a strategic, client-facing leader who can elevate standards, drive innovation, and deliver Michelin-level quality at scale.
Key Requirements:
Proven contract catering experience – You understand the pace, constraints, and opportunities of large-scale, client-driven operations.
3+ years as an Executive Chef in a comparable environment (high-volume, multi-stakeholder, or luxury contract settings).
Fluency in Dutch and English – Essential for client presentations, team leadership, and strategic discussions.
Tender & pitch mastery – Confident in food tender processes, you can articulate a compelling culinary vision to clients and stakeholders, turning concepts into winning proposals.
Someone who embodies international ambition, commercial acumen, and uncompromising standards
Ideal for professionals who have mastered the balance between creativity and operational rigour in contract catering
Michelin-star background – You don’t just claim it; you’ll demonstrate it in your approach, from menu development to plate execution.
Opportunity to shape a market-leading operation with your vision
Why This Role Stands Out
This isn’t just another Executive Chef position.
It’s for a rare leader who can:
Operate at the highest culinary level while managing commercial realities.
Think strategically, aligning menus and concepts with client expectations and business growth.
Command a room—whether it’s a boardroom presentation or a high-pressure service.
You’ll take the helm of a high-visibility operation, with the autonomy to set the culinary direction and the support to execute at the highest level.
If you’re tired of roles that don’t match your ambition—or if you’ve been waiting for a challenge that truly tests your skills—this is it.
Job title:
Executive Chef – Netherlands
Location:
Amsterdam
Salary: € Competitive
Languages:
Dutch & English
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