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Chef de Partie

Job in 1000, Amsterdam, North Holland, Netherlands
Listing for: Tripbar Barça Amsterdam B.V.
Full Time position
Listed on 2026-09-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 3000 EUR Monthly EUR 3000.00 MONTH
Job Description & How to Apply Below
Position: Vacancy: Chef de Partie

Are you a driven Chef de Partie who loves quality, pace and a kitchen where there is room for your own ideas? Do you enjoy working in a professional team, in a busy restaurant with a Spanish-Mediterraneanatmosphere? Then we are looking for you as Chef de Partie at Barça Amsterdam.

What will you do?
  • You independently run your section and make sure everything is clean, organised and on point.
  • You prepare tapas and dishes at a high level, with attention to taste, presentation and quality.
  • You work closely with the Head Chef and Sous Chef to improve the kitchen every day.
  • You contribute ideas for new dishes, tapas creations and smarter ways of working.
  • You help with mise-en-place, stock, hygiene, HACCP and quality control.
  • You support and motivate your colleagues in the kitchen.
  • You get the opportunity to develop towards a leadership role, for example Sous Chef.
What do we offer?
  • Salary: €3,000 gross per month based on 38 hours per week
  • Bonus scheme: annual performance bonus and profit sharing
  • Holiday allowance paid in June
  • 25 vacation days per year
  • Total package up to approximately €40,000 gross per year including bonuses
  • Room for creativity and your own ideas on the menu
  • Training and coaching, such as HACCP, stock management and possibly SVH Leermeester
  • Growth opportunities towards Sous Chef or other leadership roles
  • Flexible schedules with a mix of 4- and 5-day work weeks
  • Possibility to take longer holidays or leave during the quieter winter months
  • Modern, well-equipped kitchen with gas, induction and high-quality equipment
  • Travel allowance or option for a business parking permit
  • (Inter) national team outings
Who are you?
  • You have experience as Chef de Partie or in a similar role within hospitality.
  • You have a passion for cooking, quality and beautiful presentation.
  • You work clean, disciplined and enjoy an organised kitchen.
  • You are hands-on and can handle a busy service.
  • You think along, take responsibility and notice where things can improve.
  • You enjoy developing yourself as both a chef and a leader.
  • You are a team player and contribute to a positive working atmosphere.
  • You have knowledge of hygiene, HACCP and mise-en-place.
  • You are available 4 to 5 days per week, based on 38 hours per week.

Barça has been a well-known name in De Pijp for 20 years. A busy bar and restaurant with a large terrace, Spanish-Mediterranean dishes and a warm team. Especially during terrace season, we run full days with hundreds of guests and lots of energy. You will work in a stable company where your contribution matters, your ideas are welcome and you can truly build your career.

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