Kitchen Lead & Banquets Supervisor
Listed on 2026-10-20
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Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage -
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage
Sheraton Anchorage Hotel & Spa in downtown Anchorage seeks a kitchen leader to supervise and train kitchen associates, ensuring quality food production for both restaurants and banquets, with emphasis on timing, sanitation, and portion control.
You will oversee opening/closing procedures for Station Cooks I–III, expedite meals during peak periods, manage inventory, and participate in monthly food and beverage inventory to support exceptional guest experiences.
As a Kitchen Lead & Banquets Supervisor, you will play an important part at Murrieta Hot Springs Resort in Anchorage, AK, United States.
Consider building your career as a Kitchen Lead & Banquets Supervisor at Murrieta Hot Springs Resort.
The Kitchen Lead & Banquets Supervisor position in the Other field is open for applications.
We have an opening for a Kitchen Lead & Banquets Supervisor in Anchorage, AK, United States within Other.
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