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Night Chef Manager — Lead Kitchen & Menu

Job in Anchorage, Anchorage Borough, Alaska, 99507, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Anchorage seeks a Chef Manager/Night Cook to oversee cooking activities and ensure food quality. The ideal candidate will prepare nutritious meals, supervise food service associates, and comply with health regulations. Previous experience is essential. This full-time role offers various benefits including insurance, a retirement plan, and employee assistance programs. Schedule options include rotational shifts such as 4x2 or 3x3.
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